Friday, January 5, 2018

What Inasal Really Is

Almost everywhere you will find a restaurant offering Inasal. But what inasal really is?

I grew up eating sweet, acid and soy based chicken barbecue where my standards rely on the blend of calamansi and soy. May mga iba pang blends na natry ko na like medyo spicy, 
What I love about eating in a specialty restaurant like Chicken house are :
  • They have few things on their menu- common hurdle we face when we eat out is we are torn whether we order to much or less.
  • They offer their best seller- assuming they perfected this specific recipe they offer. 
  • Decided- once we picked an specialty store, it means we are decided to eat the dish it offers hence less trouble to order.
  • Legacy beneath the menu- admittedly it’s wonderful to know the authenticity and legacy behind every dish specially if  its the first time you try it and its popular in that town or city.
Well this roasted whole chicken is just to add in case we run out of order 😊 still nice taste tho.


Here's to summarize my Chicken House experience
Taste: πŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ™
Ambience: πŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ™
Service: πŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ™πŸ™
Value for Money: πŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ˜ŠπŸ™

Mark My Name.

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