Saturday, September 28, 2019

Netong’s Batchoy sa Palengke (Madumi at Masarap?!?😱) | Honest Food Review | MarkMyName



Local na noodle dish na talagang favorite ko ay finally natikman ko na ang original recipe. Lapaz Batchoy originated from Lapaz Iloilo and Netong’s claim the originality of this Pinoy favorite noodle soup. 

While we are preparing for our Tastesetters  activity, we dropped by Lapaz Public Market. It was a rainy evening so it definitely calls for a warm soup. As my friends knew that I am really a fan of authentic local cuisines so whatever the weather may, I will insist to eat here.

Nakakatuwa naman dahil nakakadagdag sa over all feel ang ambience. As for the batchoy, naguumapaw sa umami flavor ang soup nila. Dagdag mo pa dyan ang overflowing na chicharon. We also tried their puto bigas na super bagay isawsaw sa batchoy.

Watch our foodie adventure on my YouTube channel.
Please like and subscribe.


Mark My Name

Saturday, September 21, 2019

Tastesetters Iloilo 2019 | Food Event | MarkMyName


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Tastesetters Iloilo August 28 -29.
Creativity that shapes the food and beverage trends.

Innovating Indigenous Ilonggo Food.
That was the theme of the recently held workshop in Iloilo. Four different courses were tackled by Chef Celina David.

Kaon Ta! Ilonggo dishes. Enhancing the flavors and making it simple to prepare. Chef presented Batchoy in two different kinds. The usual batchoy but uses San Remo Angel Hair Pasta for easier kitchen management. Also, she presented creamy Batchoy using Clara Olé Bechamel. 

Biscocho also had a new take as Chef Celina made a parfait and a truffle-like choco biscocho. She uses the crumbs and cracked biscocho to maximize this Ilonggo native business. 

There are also innovations done for Batuan Fruit. A sour fruit commonly available in tropical countrie like Philippines and fortunately abundance of this fruit is in Iloilo. Chef made few good new takes on this fruit which Ilonggos may use for their business and even personal household.

Chef Celina’s advise on Ilonggo dishes innovation and creativity is at the video. 

Please watch, like, comment and subscribe to my YouTube channel for more foodie adventures.


https://m.youtube.com/markmyname1107

https://m.youtube.com/channel/UCU-2TQkZfa_fblMXzMN0yaw



Mark My Name


Monday, September 9, 2019

Below 200 Pesos Buffet! (Sulit ba?!?) | Honest Food Review | MarkMyName




We went to Pampanga for a field work. After a tiring day we thought of dining into a fast food restaurant. But since I am always a fan of local carinderia and cuisine, syempre mas preferred ko to, thank eating sa fast food.

What do we have here sa Holidayland 168 Buffet Pampanga? First, mga common lang naman na dishes, wala masyadong fancy. Except sa adobong balut na nakakatuwa din namang kainin dahil masarap! Meron din sila Pako salad na di masyado available sa mga local restaurants sa Manila. Apart of course sa buffet ang offering ng restaurant, maganda din naman ang ambience, nakakalokal :)

Kilala ang Pampanga sa masasarap na pagkain lalo na sa local cuisine kaya kahit naman super affordable nitong buffet ay masarap pa din ang mga pagkain. May mga ilan ilang buffet na mura din sa Manila or sa iba pang lugar, pero pili lang ang masarap ang pagkain. At pili lang din ang mga mga kakaibang local dishes.

Ratings for Holidayland 168 Buffet
Taste: 😊😊😊☹️🙁
Ambience: 😊😊😊🙁🙁
Service: 😊😊🙁🙁🙁
Value for Money : 😊😊😊😊☹️


Mark My Name

Friday, September 6, 2019

Make Your Own Pizza (Amare La Cucina) | Honest Food Review | MarkMyName



There are DIY pizza places around the Metro, but mostly i aallow ka lang nilang gumawa or maglagay ng toppings. Here sa Amare La Cucina, may pa hands on din sa pagpapalaki ng pizza dough. Fancy sa ibang pizza chain ang ganitong ganap dahil nakakatuwa naman talagang maghagi sa ere ng pizza dough!

Amare La Cucina sa Baguio ang una naming pinuntahan noong nakaraang long weekend. Quick Trip lang kasi biglaan lang din. I don’t know but Baguio has always been our go-to place sa long weekend and we no longer fancy the site seeing but more into food trips.

Napansin ko lang na ang Baguio ay madaming bago and concept style restaurant but mostly ang food ay Western Cuisine. One of which ay ito nga! Pizza, Pasta and Gelato ang kanila offers. Though, we can’t stop but to try dahil mukha din namang intersting.

Full review of the menu and dishes we tried  ay available sa YT channel .


Amare La Cucina
#1 Ignacio Villamor St. Baguio 2000 Benguet

I think they also have other branches pa apart from Baguio.

Ratings for Amare La Cucina Baguio 
Taste: 😊😊😊☹️🙁
Ambience: 😊😊😊😊🙁
Service: 😊😊😊😊🙁
Value for Money : 😊😊😊😊☹️


Mark My Name


Sunday, September 1, 2019

Question and Answer Portion with the #BoredCrew



If you think alam mo na lahat about your friends, try this game and surely may mga revelation to renew your friendship.

Well, weekend kaya nakaayaan ang #BoredCrew ng very very light na nomnom aa bahay. Dahil din naman napag titripan na naming mag vlog, si Theo ay nakaisip ng pa-games. Itong games na ito ay napaka simple pero dahil complicated kaming mag isip, ayan! Napakagulo!

Laughtrip ang inabot at kung anu ano pang mga revelations! Ang mga uri din ng tanong na ibabato ng mga friends mo ay revelation din ng kani kanilang mga personalities. 

Masaya to! Try nyo! At mag subscribe and comment na din kayo!

Mark My Name