There are so many things you can do with Lemon Square Cheese Cake. With a little sprinkle of creativity and a cup of fun-filled bonding with family and friends, this dense compact cake could go a long way.
I made Lemon Square Cheese Cake Blueberry Pudding perfect to share with loved ones.
#SiksikSaSarapAtPagmamahal ang Lemon Square Cheese Cake because it’s made from fresh eggs and milk which gives this dessert recipe a whole new dimension of flavor.
Ingredients.
π΄ 6 cups of Lemon Square Cheese Cake.
π΄ 250mL of Milk
π΄ 2 large eggs.
π΄ 1 tsp of vanilla flavor
π΄ Pinch of salt and cinnamon
π΄ Blueberry preserves.
Procedure:
π΄ Toast 6 cups of Lemon Square Cheese Cake in the oven for 15mins at 200 degrees Celcius.
π΄ In a bowl, combine milk, eggs, salt, cinnamon, and vanilla flavor.
π΄ Add the mixture to your toasted Lemon Square Cheese Cake in baking dish and top with blueberry preserves.
π΄ Bake for 20 mins at 200 degrees Celcius. Serve and Enjoy!
Lemon Square Cheese Cake is available in the nearest grocery, supermarket and panigurado kahit sa kapitbahay nyong sari-sari stores. You can also shop safely through their online store in Lazada: https://s.lazada.com.ph/s.dOhjx
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